About
Welcome to Şans Restaurant, a culinary gem nestled in the vibrant neighborhood of Levent, Beşiktaş, Istanbul. This exquisite eatery, located at Hacı Adil Caddesi, Palmiye Sk. No:1, offers a unique blend of traditional Turkish flavors and contemporary dining experiences. Whether you're celebrating a special occasion or simply indulging in a fine meal, Şans Restaurant sets the stage for a memorable evening.
As you step into Şans Restaurant, you're greeted by an elegant ambiance that perfectly complements its diverse menu. The restaurant boasts a spacious and beautifully designed entrance, making it a standout destination in the bustling streets of Levent. Guests have noted the warm and attentive service, reminiscent of the renowned Turkish hospitality, where the staff go above and beyond to ensure an enjoyable dining experience.
Among the highlights, the lamb dish stands out, praised for its juicy and tender texture, paired beautifully with the signature orange-pumpkin colored breads. Diners have been particularly impressed with the expertly crafted kebabs, often described as some of the best they've encountered. In addition, the selection of wines, expertly recommended by a passionate sommelier, further enhances the delightful meal experience.
While some reviews mention a slight variation in the taste of salads, the pasta and risotto have garnered positive acclaim for their rich flavors and perfect execution. The dessert offerings and the extensive wine list promise to round out your meal on a sweet note, ensuring that every aspect of dining at Şans Restaurant is catered to perfection.
Although prices may be on the higher end compared to local spots, guests have expressed that the experience is well worth the investment. Şans Restaurant has quickly become a favored spot for both locals and tourists seeking to immerse themselves in the flavors of Turkey while enjoying an inviting atmosphere.
In summary, whether you're in the mood for tender lamb, flavorful kebabs, or simply enjoying an exquisite glass of wine, Şans Restaurant is the place to be. Come indulge in a delightful dining experience that speaks to both the heart and palate, and discover why this unique establishment stands out in Istanbul's rich culinary landscape.
“ I enjoyed my meal here, think a larger (local group) party was enjoying cigars & drinks in the main dining room out front, so I asked to sit adjacently; it seemed like a popular celebratory type of restaurant. Had the salad (app) with avacado & lamb dish with a couple of sides, liked the orange-pumpkin colored breads... It was pricy compared to other spots but it seemed fancy (since I'm a tourist-farangie); service charge was assessed (? Planned on a tip regardless) but Lamb was great, wine was great and my waiter was amazing enough to pour a new glass after I spilled my drink, amazing Turkish hospitality! ”
“ The food was amazing. The stuff was very friendly. Everything was fine and price performance ratio was fantastic ”
“ Great atmosphere, the lady Sommelier was passionate about her local wines. Food was good but not spectacular. ”
“ I've been to the restaurant 3 times, here are my considerations: LOCATION: good location, large and beautiful entrance, clearly visible restaurant. FOOD AND PRICES: The salad was a little tasteless, I wouldn't recommend it. The risotto and pasta were delicious, very well made. about prices: I included a photo of the menu in the review, I believe it is a little expensive. EMPLOYEES: always very attentive, available when needed and the manager is very friendly too. DRINKS: wines and juices are delicious! I highly recommend going to the restaurant, I was treated very well! ”
“ Beautiful setting and atmosphere. Pleasantly surprised to find this Turkish restaurant behind the busy streets in Levent. Staffs were very attentive and friendly. Without much expectation, I enjoyed both appetizers. The zucchini was prepared perfectly and the yoghurt source complemented the flavours. Fish soup was quite nice too and the fish in the soup was tender. I’m specifically impressed with the main. It was likely the best kebab I have ever had. The meat was juicy and tender. The sauce, pepper and breads in the dish made the dish so great to eat. There are selection of desserts and a big variety of wine to select from. It’s a wonderful dinning experience at Sans. ”
“ Food was absolutely amazing. Kudos to the chef! However, I have a big problem when the restaurant was empty, yet valet decided to move my car 5 meters and decided to charge me when they were not out front to receive me. Even after spending 1000+ TL, they have the audacity to charge me for something that should have been complimentary! The dining experience does not start and finish at the table! Poor strategic planning on behalf of management. ”
“ Not sure how it got so many rewards or maybe the chef got changed. The atmosphere was relaxing, the restaurant was quiet and empty ( only 2 tables on a Saturday night) The service was good and attentive The dishes came out fast. The appetizers ( fish and beef carpaccio) were nice, artichoke was quite basic. My main dish was very disappointing. Looked like a cheap canteen dish ( price 970 TL) my beef medallion looked like sliced overcooked beef. Only the sauce was good. Husband got a 28 days dry aged beef (1400 TL) half of it was super dry and no taste of real dry aged beef. Dessert (lime soaked pumpkin) was quite nice. The place was clean. Bathroom was hygienic. But definitely too overpriced. We paid 7000 TL for two, each had one glass of wine. Not worth it. If you’re looking for a culinary experience, better try elsewhere. ”